Voss Kveik OYL-061

Voss Kveik OYL-061

Days Hours Minutes Seconds

A traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveik’s orange-citrus notes present throughout its wide temperature range. So, like the mango-honey profile of HotHead™ Ale (OYL-057), Voss Kveik’s orange-citrus is relatively clean across its fermentation temperature range and pairs well with citrusy, fruity hops. Fermentation speed takes off at higher temperatures. Non-phenolic.

  • Strain Type 

    Norwegian Ales

  • Flocculation 


  • Attenuation 


  • Temperature Range

     72–98° F (22–37° C)

  • Alcohol Tolerance


Real time Visitor right now